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BREW WITH TY · CORPORATE GROUPS
The hotel sorts the beds. The facilitator sorts the agenda. The beer can be the part that is yours.
No beer is for sale yet · the commission offer is planned, not signed.
PLANNED · REGISTER INTEREST
Companies bring their off-sites to the Costa Blanca for the logistics: direct flights into Alicante, hotels that sleep a whole department, and weather that holds outside July. The agenda solves itself fast. Workshops, dinners, a morning on the water if someone books ahead. The beer at all of it is whatever the hotel is pouring.
A commissioned beer changes one line of that. Ty designs a recipe around the company and the week, shapes the name and the label with you, and a licensed brewery produces the batch. Kegs are planned to arrive at your hotel or venue before the first session starts.
It is interest only for now. The offer is planned, not signed. Registering tells us the dates and the headcount, and your company hears first when the commission opens.
One Life Brew Co. plans custom beer commissions for corporate groups and company events on the Costa Blanca in Spain: a beer brewed for your off-site, with the company name on the keg. Ty designs it with you, a licensed brewery produces the batch, and kegs are planned for delivery. Nothing is for sale yet.
The first round of the week already carries your name.
A beer nobody in the room has tasted opens the first session.
One recipe raised by the whole table when the week closes.
The trophy is forgotten by Monday; the beer is not.
Bottles for the office kitchen, long after the flights home.
Your beer is brewed at a licensed brewery once your order is confirmed.
Yes. Under the commission offer, Ty designs a recipe for the team and the event and builds the name and label with you; a licensed brewery produces the batch once your order is confirmed. The offer is planned, not signed.
That is the whole idea. Name and label are designed with you, so the batch pours under your company's mark rather than a stock template with a logo dropped on.
Match the kegs to the agenda. The planned keg sizes are 30 litres at roughly sixty pours and 20 litres at roughly forty, plus bottles and cans; headcount and the sessions you are pouring through set the total.
Well ahead of the off-site. Recipe design, a tasting trial, branding and a licensed production slot all take time, so register interest with your dates and headcount while the week is still being scheduled.
Not yet. One Life Pale Ale is in development, and the commission offer is planned rather than signed. Registering interest commits the company to nothing and puts the team first in line.
THE DATE IS YOURS.
The commission offer is planned, not signed. Registering is interest, not an order, and commits you to nothing.